Patio view, looking towards the harbor.
Lovely for outside dining in Indian summer.

We're one of the top vegetarian restaurants in America, celebrating our 31st year!

Click here for information on our upcoming cooking class: Easy Holiday Cooking with Coconut, Sunday December 7th from 4-7pm.

NEW! Our beautiful 2009 calendar, with 13 never-before-seen recipes, is now out. Click here to learn more and place your order.

Our Harvest Feast recipes, as featured on Better Connecticut, on Channel 3 WFSB in Hartford, are here.

Click here for ordering information for the gorgeous Best of Bloodroot cookbooks.

Join us for superb vegetarian dining in a comfortable and inviting setting, and review the best-loved and best-selling titles in our bookstore.

See recipe listings or keep up-to-date on Bloodroot events including classes and special speakers.

Did you know that Bloodroot offers take-out? Just stop by, place an order to go, and you're on your way with a delicious vegetarian home-cooked meal.